Chophouse | Tigne&rsquo; Point, Sliema&nbsp;
Located in the stunning waterfront area of Tign&eacute; Point, Sliema,&nbsp;Chophouse&nbsp;is one of Malta&rsquo;s leading restaurants, known for its exceptional steaks, fine wines, and breathtaking views of Valletta&rsquo;s skyline.
We are looking for a dedicated and energetic team member to join our front-of-house staff. The position involves working on the floor, mostly as a drink runner or pass runner and assisting with clearing during functions.
The ideal candidates must have a good command of English and previous experience in the hospitality industry. Applicants should possess a strong willingness to work long and late-night shifts. A positive attitude and passion for great service are essential.
For non-EU nationals, a valid work permit for Malta is required.
It is offered a competitive salary package and excellent working conditions in a stable and respected company. The staff members will be supported by an experienced and passionate restaurant manager and will enjoy real opportunities for growth both at&nbsp;Chophouse&nbsp;and within other Kitchen Concepts restaurants.

Considered to be one of Malta’s leading restaurants, The Chophouse boasts a tempting selection of succulent steaks, daily grilled fish and vegan options.
We also offer a wide choice of light starters and mouth-watering sweets. Our large glass-fronted ‘cave’ stocks a selection of well over 300 wines, stored in a humidity and temperature-controlled environment, for optimum serving. We are proud to have been awarded a Michelin Plate, distinguished for our “good cooking” and “delightful place”. Chophouse – is a haven of hospitality where we do our very best to accommodate your every desire by happily serving delectable dishes in a comforting and enchanting environment

Chophouse


Chophouse | Tigne’ Point, Sliema


Located in the stunning waterfront area of Tigné Point, Sliema,
Chophouse
is one of Malta’s leading restaurants, known for its exceptional steaks, fine wines, and breathtaking views of Valletta’s skyline.

We are looking for a dedicated and energetic team member to join our front-of-house staff. The position involves working on the floor, mostly as a drink runner or pass runner and assisting with clearing during functions.

The ideal candidates must have a good command of English and previous experience in the hospitality industry. Applicants should possess a strong willingness to work long and late-night shifts. A positive attitude and passion for great service are essential.

For non-EU nationals, a valid work permit for Malta is required.

It is offered a competitive salary package and excellent working conditions in a stable and respected company. The staff members will be supported by an experienced and passionate restaurant manager and will enjoy real opportunities for growth both at
Chophouse
and within other Kitchen Concepts restaurants.

Active

Waiters

Chophouse | Tign&eacute; Point, Sliema
Chophouse, a Michelin-awarded restaurant located at the stunning Tign&eacute; Point in Sliema, is renowned for its breathtaking views of Valletta and its exciting Mediterranean-inspired cuisine.
Our menu celebrates the best of local, sustainable produce, prepared with creativity and care. You can view our menu at&nbsp;<a href="https://www.chophouse.com.mt/" target="_blank" rel="noopener">www.chophouse.com.mt</a>.
We are currently seeking to recruit a Full-Time Chef de Partie&nbsp;to join our talented kitchen team.
The Chef de Partie will oversee a specific section of the kitchen, prepare and execute a variety of dishes and ensure that every plate leaving the station meets the highest standards of quality, taste and presentation. The Chef de Partie will work closely with the Head Chef and the rest of the team to deliver a first-class dining experience while maintaining a safe, clean, and organized kitchen.
We are looking for:
<ul>
<li>Proven experience in a professional kitchen</li>
<li>Passion for high-quality Mediterranean cuisine</li>
<li>Strong teamwork and communication skills</li>
<li>Fluent in English</li>
<li>Residing in Malta, with a valid work permit (for non-EU nationals)</li>
<li>Clean police conduct certificate</li>
</ul>
We are committed to attracting and selecting exceptional talent to join our team. We also strive to foster a workplace that supports individual growth and prioritizes the well-being of our people.
We offer:
<ul>
<li>Opportunities for career growth within Chophouse and Kitchen Concepts restaurants</li>
<li>A percentage discount for evening transport</li>
<li>A supportive, creative and inspiring workplace environment</li>
<li>Work in a modern kitchen environment with access to the latest culinary technologies and techniques.</li>
<li>20% discount when dining at the Company&rsquo;s outlets</li>
<li>Birthday gifts through the Lava rewards scheme</li>
<li>Health Insurance</li>
<li>Sponsorship of courses and study leave</li>
</ul>
If you are passionate about food, dedicated to excellence, and looking for a full-time role in one of Malta&rsquo;s top dining destinations, we would love to hear from you.


Chophouse | Tigné Point, Sliema

Chophouse, a Michelin-awarded restaurant located at the stunning Tigné Point in Sliema, is renowned for its breathtaking views of Valletta and its exciting Mediterranean-inspired cuisine.

Our menu celebrates the best of local, sustainable produce, prepared with creativity and care. You can view our menu at
www.chophouse.com.mt.

We are currently seeking to recruit a Full-Time Chef de Partie
to join our talented kitchen team.

The Chef de Partie will oversee a specific section of the kitchen, prepare and execute a variety of dishes and ensure that every plate leaving the station meets the highest standards of quality, taste and presentation. The Chef de Partie will work closely with the Head Chef and the rest of the team to deliver a first-class dining experience while maintaining a safe, clean, and organized kitchen.

We are looking for:


 - Proven experience in a professional kitchen

 - Passion for high-quality Mediterranean cuisine

 - Strong teamwork and communication skills

 - Fluent in English

 - Residing in Malta, with a valid work permit (for non-EU nationals)

 - Clean police conduct certificate


We are committed to attracting and selecting exceptional talent to join our team. We also strive to foster a workplace that supports individual growth and prioritizes the well-being of our people.

We offer:


 - Opportunities for career growth within Chophouse and Kitchen Concepts restaurants

 - A percentage discount for evening transport

 - A supportive, creative and inspiring workplace environment

 - Work in a modern kitchen environment with access to the latest culinary technologies and techniques.

 - 20% discount when dining at the Company’s outlets

 - Birthday gifts through the Lava rewards scheme

 - Health Insurance

 - Sponsorship of courses and study leave


If you are passionate about food, dedicated to excellence, and looking for a full-time role in one of Malta’s top dining destinations, we would love to hear from you.