Floor Manager

As a Floor Manager at Wagamama St Julian’s and Skyparks, you will play a key role in leading the team during service, ensuring smooth daily operations, and delivering an outstanding guest experience that reflects Wagamama’s values.

Key Requirements:

• Lead, coach, and motivate front-of-house or kitchen team members

• Ensure consistent service excellence and food quality during shifts

• Support with daily operations, including opening/closing procedures

• Handle customer inquiries and complaints effectively

• Assist with staff training and development

• Monitor inventory and support stock control

• Help plan and manage team rosters
  
  

Qualifications:

• Minimum 1–2 years of experience in a similar supervisory or team-leading role in hospitality or food service is an advantage

• Excellent communication, leadership, and problem-solving skills

• Strong attention to detail and the ability to multitask under pressure

• Passion for customer service

• Team-oriented, positive attitude, and hands-on approach

• Familiarity with food hygiene and safety standards is preferred.
  
  

If you believe you are the right candidate for this role, please send in your application by clicking on the apply button.