Water's Edge Malta
Water's Edge Malta
Water's Edge Malta

Chef

Vacancy Overview

Waters Edge is currently seeking a passionate and experienced Chef to join our growing culinary team. The successful candidate will play a key role in maintaining high food quality standards while delivering an exceptional dining experience to our guests.

We are looking for an individual who is creative, organised, and capable of working efficiently in a fast-paced kitchen environment.

Main tasks and responsibilities

Key Responsibilities

  • Prepare and present high-quality dishes in accordance with company standards.
  • Assist in menu planning and food preparation.
  • Ensure consistency in food quality, taste, and presentation.
  • Maintain cleanliness and hygiene standards in line with food safety regulations.
  • Monitor stock levels and assist with kitchen inventory management.
  • Work collaboratively with kitchen and front-of-house teams.
  • Ensure efficient kitchen operations during busy service periods.
Educational and skill requirements

Requirements

  • Previous experience working as a Chef or in a similar kitchen role.
  • Strong knowledge of food preparation and kitchen operations.
  • Ability to work under pressure in a fast-paced environment.
  • Good communication and teamwork skills.
  • Knowledge of food safety and hygiene standards.
  • A passion for cooking and delivering excellent food quality.
Job benefits

What We Offer

  • Competitive salary package.
  • Supportive and professional working environment.
  • Career growth and development opportunities.
  • Opportunity to work within a dynamic hospitality team.
Advertisement published31. July 2026
Application deadline11. September 2026
Language skills
EnglishEnglish
Intermediate
MalteseMaltese
Intermediate
Location
Summit, Birżebbuġa, Malta
Type of work
Skills
PathCreated with Sketch.Kitchen workPathCreated with Sketch.LeadershipPathCreated with Sketch.Team work
Professions
Job Tags