Maypole

Maypole is a family run Group of businesses operating within the manufacturing and distribution of food products. Our mission is to consistently provide best quality and services to our customers while developing and investing in brand equity, giving maximum value to our stakeholders through good governance and social responsibility.

About

Steward

The Food Factory Operations Steward ensures cleanliness, hygiene, and safety in all production areas of the food factory. The role supports production teams by cleaning equipment, production lines, floors, and surfaces, maintaining compliance with food safety standards, and assisting with operational tasks to ensure smooth and efficient factory operations.

Main tasks and responsibilities

Clean and sanitize production equipment, utensils, floors, walls, and workstations.
Operate industrial dishwashers, cleaning machinery, and other equipment as required.
Maintain high standards of personal hygiene and clean work uniforms.
Assist production teams with preparation and movement of ingredients, packaging, and equipment.
Transport raw materials, consumables, and finished products within the factory as required.
Assist in loading and unloading deliveries in the storage and production areas.

Educational and skill requirements