Waters Edge is currently seeking a reliable and skilled Maintenance Hand to join our team.
&nbsp;
Key Responsibilities:
<ul>
<li>Carry out general maintenance and repair work across the property</li>
<li>Perform basic plumbing, electrical, and carpentry tasks</li>
<li>Ensure all facilities are kept in good working condition</li>
<li>Respond promptly to maintenance requests</li>
<li>Assist with routine inspections and preventative maintenance</li>
</ul>
&nbsp;
Requirements:
<ul>
<li>Previous experience in maintenance or a similar role</li>
<li>Basic knowledge of plumbing, electrical, and general repairs</li>
<li>Ability to work independently and as part of a team</li>
<li>Good problem-solving skills and attention to detail</li>
<li>Reliable and hardworking attitude</li>
</ul>
&nbsp;
What We Offer:
<ul>
<li>Stable employment</li>
<li>Supportive work environment</li>
<li>Opportunities for growth</li>
</ul>
&nbsp;
If you are hands-on, dependable, and take pride in your work, we&rsquo;d love to hear from you.

A petit modernly furnished 3-star Hotel, situated on a sandy beach with rooms over-looking the sea, including an a la carte Bistro restaurant.

Water's Edge Malta


Waters Edge is currently seeking a reliable and skilled Maintenance Hand to join our team.




Key Responsibilities:


 - Carry out general maintenance and repair work across the property

 - Perform basic plumbing, electrical, and carpentry tasks

 - Ensure all facilities are kept in good working condition

 - Respond promptly to maintenance requests

 - Assist with routine inspections and preventative maintenance





Requirements:


 - Previous experience in maintenance or a similar role

 - Basic knowledge of plumbing, electrical, and general repairs

 - Ability to work independently and as part of a team

 - Good problem-solving skills and attention to detail

 - Reliable and hardworking attitude





What We Offer:


 - Stable employment

 - Supportive work environment

 - Opportunities for growth





If you are hands-on, dependable, and take pride in your work, we’d love to hear from you.

Building skills

Construction industry

Plumber

Plumbing

Certifed trade professions

Carpenter

Active

Maintenance Hand

Water&rsquo;s Edge Hotel is a vibrant waterfront property known for warm hospitality, exceptional dining, and memorable guest experiences. We&rsquo;re seeking an enthusiastic Food &amp; Beverage Supervisor to join our team and help maintain high service and operational standards.
Key Responsibilities:
<ul>
<li>Supervise daily F&amp;B operations across restaurant, bar and room-service shifts</li>
<li>Lead, train and motivate service staff; oversee scheduling and performance</li>
<li>Ensure consistent guest service standards, handle guest enquiries and resolve complaints</li>
<li>Monitor inventory, assist with ordering and minimize waste</li>
<li>Maintain health, safety and hygiene compliance (HACCP/SOPs)</li>
<li>Support managers with reporting, cost-control and service improvements</li>
<li>Assist with events and banquet service as needed</li>
</ul>
Qualifications:
<ul>
<li>2+ years&rsquo; experience in F&amp;B supervision (hotel or upscale restaurant preferred)</li>
<li>Strong leadership, communication and customer-service skills</li>
<li>Familiarity with POS systems, inventory control and basic F&amp;B cost principles</li>
<li>Flexible schedule including nights, weekends and public holidays</li>
<li>Food safety certification preferred</li>
</ul>
What We Offer:
<ul>
<li>Competitive salary and performance-based incentives</li>
<li>Staff meals, uniform, and training opportunities</li>
<li>Friendly team culture and career growth potential</li>
<li>Employee discounts and other benefits</li>
</ul>


Water’s Edge Hotel is a vibrant waterfront property known for warm hospitality, exceptional dining, and memorable guest experiences. We’re seeking an enthusiastic Food &amp; Beverage Supervisor to join our team and help maintain high service and operational standards.

Key Responsibilities:


 - Supervise daily F&amp;B operations across restaurant, bar and room-service shifts

 - Lead, train and motivate service staff; oversee scheduling and performance

 - Ensure consistent guest service standards, handle guest enquiries and resolve complaints

 - Monitor inventory, assist with ordering and minimize waste

 - Maintain health, safety and hygiene compliance (HACCP/SOPs)

 - Support managers with reporting, cost-control and service improvements

 - Assist with events and banquet service as needed


Qualifications:


 - 2+ years’ experience in F&amp;B supervision (hotel or upscale restaurant preferred)

 - Strong leadership, communication and customer-service skills

 - Familiarity with POS systems, inventory control and basic F&amp;B cost principles

 - Flexible schedule including nights, weekends and public holidays

 - Food safety certification preferred


What We Offer:


 - Competitive salary and performance-based incentives

 - Staff meals, uniform, and training opportunities

 - Friendly team culture and career growth potential

 - Employee discounts and other benefits


 Food & Beverage Supervisor 

Water&rsquo;s Edge Hotel combines relaxed waterfront dining with high standards of hospitality. Our pizzeria serves handcrafted, wood-fired and oven-baked pizzas made from fresh ingredients &mdash; we&rsquo;re looking for a skilled Pizzaiolo to join our culinary team.
Key Responsibilities:
<ul>
<li>Prepare, stretch and shape dough; assemble and bake pizzas to consistent quality</li>
<li>Operate and maintain pizza oven (wood-fired, gas or electric) safely and efficiently</li>
<li>Monitor dough fermentation, dough portioning and toppings proportion to maintain consistency</li>
<li>Create and execute signature pizza recipes; assist with menu development and daily specials</li>
<li>Maintain high standards of food safety, cleanliness and mise en place</li>
<li>Manage stock levels for pizza ingredients; minimize waste and report shortages</li>
<li>Work collaboratively with kitchen and front-of-house teams during service rushes</li>
</ul>
Qualifications:
<ul>
<li>1+ years&rsquo; experience as a pizzaiolo or pizza chef (hotel, restaurant or pizzeria)</li>
<li>Strong dough handling and oven management skills; knowledge of various pizza styles (Neapolitan, Roman, thin-crust) a plus</li>
<li>Familiarity with food safety/hygiene standards and proper kitchen practices</li>
<li>Ability to work in a fast-paced environment and maintain quality under pressure</li>
<li>Good communication, punctuality and teamwork attitude</li>
</ul>


Water’s Edge Hotel combines relaxed waterfront dining with high standards of hospitality. Our pizzeria serves handcrafted, wood-fired and oven-baked pizzas made from fresh ingredients — we’re looking for a skilled Pizzaiolo to join our culinary team.

Key Responsibilities:


 - Prepare, stretch and shape dough; assemble and bake pizzas to consistent quality

 - Operate and maintain pizza oven (wood-fired, gas or electric) safely and efficiently

 - Monitor dough fermentation, dough portioning and toppings proportion to maintain consistency

 - Create and execute signature pizza recipes; assist with menu development and daily specials

 - Maintain high standards of food safety, cleanliness and mise en place

 - Manage stock levels for pizza ingredients; minimize waste and report shortages

 - Work collaboratively with kitchen and front-of-house teams during service rushes


Qualifications:


 - 1+ years’ experience as a pizzaiolo or pizza chef (hotel, restaurant or pizzeria)

 - Strong dough handling and oven management skills; knowledge of various pizza styles (Neapolitan, Roman, thin-crust) a plus

 - Familiarity with food safety/hygiene standards and proper kitchen practices

 - Ability to work in a fast-paced environment and maintain quality under pressure

 - Good communication, punctuality and teamwork attitude
