Role Description
Seeking a full-time Graphic Designer/Content Creator to work for different brands. Creating, designing artwork for flyers, invites and different branding materials. They will also be involved in typography and ensuring visual consistency across various projects.&nbsp;
Qualifications
<ul>
<li>Graphics, Graphic Design, Logo Design, and Branding skills</li>
<li>Strong attention to detail and ability to meet deadlines</li>
<li>Excellent communication and teamwork skills</li>
<li>Experience in the Catering and Hospitality industry is a plus</li>
<li>Bachelor's degree in Graphic Design (related field) or equivalent experience</li>
</ul>

Recruit Wise Limited


Role Description

Seeking a full-time Graphic Designer/Content Creator to work for different brands. Creating, designing artwork for flyers, invites and different branding materials. They will also be involved in typography and ensuring visual consistency across various projects.


Qualifications


 - Graphics, Graphic Design, Logo Design, and Branding skills

 - Strong attention to detail and ability to meet deadlines

 - Excellent communication and teamwork skills

 - Experience in the Catering and Hospitality industry is a plus

 - Bachelor's degree in Graphic Design (related field) or equivalent experience


Graphic design

Certifed trade professions

Active

Graphic Designer / Content Creator

We are seeking a Full-time Chef De Partie to join our team at a fast-paced, high-volume Chinese franchise. The ideal candidate should have a deep understanding of Chinese cuisine, be proficient in using various kitchen equipment, and follow franchise SOPs and recipes. At least 2 years of experience as a Chef De Partie or in a similar role in a Chinese or Asian kitchen environment is required. Previous experience in a franchise setting or working with traditional Chinese cooking methods will be considered an advantage. Fluency in English is necessary; knowledge of additional languages is a plus.


We are seeking a Full-time Chef De Partie to join our team at a fast-paced, high-volume Chinese franchise. The ideal candidate should have a deep understanding of Chinese cuisine, be proficient in using various kitchen equipment, and follow franchise SOPs and recipes. At least 2 years of experience as a Chef De Partie or in a similar role in a Chinese or Asian kitchen environment is required. Previous experience in a franchise setting or working with traditional Chinese cooking methods will be considered an advantage. Fluency in English is necessary; knowledge of additional languages is a plus.

Chef De Partie

Seeking to recruit a commendable executive chef to manage our kitchen team and to resolve kitchen issues swiftly. The executive chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members' absence. The chef will train staff to use new recipes, cooking techniques and equipment, and oversee cooks performing food preparation. They will also oversee the delivery of food supplies, prepare special dishes, and supervise overall kitchen operations during service.
To ensure success you will ensure your team delivers high-quality, cost-effective dishes promptly. Top candidates are creative, service-oriented, and level-headed. In addition, English is a must, but knowledge of other languages as Italian and French are considered an asset.


Seeking to recruit a commendable executive chef to manage our kitchen team and to resolve kitchen issues swiftly. The executive chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members' absence. The chef will train staff to use new recipes, cooking techniques and equipment, and oversee cooks performing food preparation. They will also oversee the delivery of food supplies, prepare special dishes, and supervise overall kitchen operations during service.

To ensure success you will ensure your team delivers high-quality, cost-effective dishes promptly. Top candidates are creative, service-oriented, and level-headed. In addition, English is a must, but knowledge of other languages as Italian and French are considered an asset.

Executive Chef

Seeking to recruit Full-time Waiters/Waitresses to work for a world renowned brand. The applicant must have a minimum experience of 2 years in the field plus, also have experience with drinks. Candidates must be able to speak &amp; understand English, and other languages will be considered an asset.


Seeking to recruit Full-time Waiters/Waitresses to work for a world renowned brand. The applicant must have a minimum experience of 2 years in the field plus, also have experience with drinks. Candidates must be able to speak &amp; understand English, and other languages will be considered an asset.

Waiter / Waitress

Role Description
Seeking to recruit Full-time Hostess to work for world renowned brands. The Hostess will be responsible for managing reservations, providing excellent customer service, and maintaining a polite and professional etiquette, and utilizing strong communication and interpersonal skills to ensure guest satisfaction. Must be able to communicate in English, other languages will be considered an asset.
&nbsp;
Qualifications
<ul>
<li>Strong interpersonal skills.</li>
<li>Experience with bookings and reservations.</li>
<li>Experience with restaurants and Franchises.</li>
<li>Excellent communication skills, both verbal and written.</li>
<li>Strong customer service skills.</li>
<li>Professional etiquette.</li>
</ul>


Role Description

Seeking to recruit Full-time Hostess to work for world renowned brands. The Hostess will be responsible for managing reservations, providing excellent customer service, and maintaining a polite and professional etiquette, and utilizing strong communication and interpersonal skills to ensure guest satisfaction. Must be able to communicate in English, other languages will be considered an asset.




Qualifications


 - Strong interpersonal skills.

 - Experience with bookings and reservations.

 - Experience with restaurants and Franchises.

 - Excellent communication skills, both verbal and written.

 - Strong customer service skills.

 - Professional etiquette.
